10.95She Crab SoupOur creamy and unbeatable she crab soup don't miss this one! It has won the best of atlanta award at americas mart multiple times!! Just add water and our caught in da crick lump crab meat for a quick, easy and delicious meal for four. We've been told that it is better than any local restaurant's... and that's quite a compliment in charleston, sc, where we're known for our great food!
9.95Fried Green T'madasA spicy batter mix a spicy batter for just about any ting ya wanna in da skillet ta fry. You can use our batter on green tomatoes, squash, zucchini, mushrooms, okra, fish or shrimp. This breading has a little bite to it! Also gives a “kick" to turkey dressing! Fried green t'madas are great served with our lemon dill sauce.
7.95Lazy After Noon Crab DipOur can't-stay-out-of-it crab dip mix this won a blue ribbon for taste at americas mart in atlanta. It is a delightful blend of spices. Just add sour cream, mayonnaise, a can of our caught in da crick crab meat and the entire package of mix. Chill and serve with crackers. This is one of our favorites! Makes over two cups.
7.95Shrimp Dippin' TingOur shrimp dip this dip is flying off our shelves! As word spreads of this tangy, great temptation, we're filling orders as fast as we can. Mix packet with whipped cream cheese, mayonnaise and cooked fresh shrimp or a can of our caught in da crick shrimp. Chill and serve with crackers. Makes over 2 cups of dip.
9.95Hattie's Hot Crab DishServed warm, not spicy a delicious temptation sure to please! Serve it as a casserole main dish for four or as a hot crab dip for six. One bite and you won’t be able to stop! Just add our caught in da crick jumbo lump crab meat, cream, a sprinkle of cheddar cheese, and a splash of sherry if you wish.
7.95Artichoke Dippin' SauceOur delicious artichoke dip, spread and sauce one of our favorites! If you like garlic, you won't be able to stay out of this one! Just add sour cream, mayonnaise, a can of chopped artichoke hearts (optional) and 2 tablespoons of this mix. Chill and serve as a cold dip, spread it on a roast beef, turkey, or chicken sandwich. It can be used in pasta salad, potato salad, or served hot over corn chips. One package of mix makes several two-cup batches. For those watching their weight, our dip can be made with fat free or low fat mayonnaise and sour cream.
7.95Lemon Dill SauceA dip, drizzle, dressing, and rub this is the perfect combination of lemon and dill. Use as a dip, drizzle, dressing, or rub. It only takes a little bit of the bag for each use. Just add sour cream and mayonnaise, chill and serve with crackers or fresh vegetables. Use as a rub on baked potatoes or chicken before cooking, or add to your next stir fry for a fresh new taste! It is excellent on broiled salmon with a few squeezes of lemon juice. Dis is gonna be one ya fav'rits!! This bag makes multiple two-cup batches of dip. (Can be made with fat free or lowfat mayonnaise and sour cream. )
9.50Amazin' Grazin'Raspberry mustard dip this smooth, sweet, yet tart sauce is blended with red raspberries and whole mustard seeds. It is a great dip for pretzels, bagel chips, and chicken fingers. It can also be used as a glaze for your pork roast, pork chops or ham. Use it in your sweet potato souffle, drizzle over fresh fruit or melons. Great garnish over cheesecake, pound cake or angel food cake. Try pouring it over cream cheese and serving with crackers. You'll love this one! Low fat and no cholesterol.
9.50Sunshine SalsaVidalia onion peach salsa this is our blend of sweet vidalia® onions and ripe juicy peaches. A unique salsa that is excellent with chips, tortillas, burritos or fajitas. You'll want to add a little of our salsa to your favorite chili recipe, or use as a glaze over ham. Serve with flounder or tilapia too! Try it as a side relish with lima beans, rice, and pork chops. Use it to garnish skewered meats or shrimp kabobs after grilling, or make sweet and hot fritters by adding it to cornbread batter. No fat and no cholesterol.
9.50Some Dat StuffMuffletta spread this is our flavorful antipasto spread made of a delightful medley of ripe tomatoes, artichoke hearts, olives, capers, herbs and spices. Try spreading it on fresh baked italian or french bread. It makes a wonderful bell pepper stuffing by adding it to sauteed ground round beef and topping it with feta cheese before baking. Great for serving with chips! No fat, no cholesterol, low sodium and very little sugar.
9.50Eat Em UpHoney mustard drizzle this is a sweet and spicy drizzle made of whole mustard seeds, brown sugar and honey. Serve with pretzels or use as a glaze over ham, turkey or chicken, you will even like to drizzle it over steamed garden vegetables. Low fat, no cholesterol and low sodium.
7.95Palmetto Peppa JellyPepper jelly the best peppa jelly in the palmetto state! Sweet, yet mildly hot, it's great served over cream cheese and served on crackers. You can also use it as a glaze on ham, pork loin, or to spice up chicken. No fat, no cholesterol and low sodium.
Boils & Batters
9.95Friday Night Fish FryOur new favorite batter this one's perfect for gettin' people together, and a great excuse ta go fishin. ' All ya need is your favorite fish (the fresher, the better) or a mess a shrimp or scallops. Soak'em in milk, batter'em up real good, and drop'em in dat hot oil, and you've got the makin's of a fantastic friday night! And don't forget, you can't eat fried fish without some hush dem puppies.
9.95Fried Green T'madasA spicy batter mix a spicy batter for just about any ting ya wanna tro in da skillet ta fry. You can use our batter on green tomatoes, squash, zucchini, mushrooms, okra, fish or shrimp. This breading has a little bite to it! Also gives a “kick" to turkey dressing! Fried green t'madas are great served with our lemon dill sauce.
7.95Crab and Shrimp BoilA great blend of spices for seafood a great blend of ingredients perfect for boiling shrimp, crabs, crawfish, and lobster. Bring the water to boil, add a few tablespoons in with your seafood and it will be flavored like never before! This comes complete with a watered down gullah version of a crab and shrimp boilin' lesson.
8.95Hush Dem PuppiesOur tasty hush puppy mix just add water and drop our hush puppies off of a spoon into hot oil. These are great and make a bowl full! Try adding a can of caught in da crick crab meat to make crab puppies. This also makes awesome conch fritters!
7.95Gran Putters Fried OystersA peppery batter for seafood this one is named after my daddy, who loved fried oysters! This is a peppery badder for oysters, shrimp, scallops, fish, and any seafood that you're cooking!! It's also a wonderful batter for making good ol' southern fried chicken!
Soups
10.95She Crab SoupOur creamy and unbeatable she crab soup don't miss this one! It has won the best of atlanta award at americasmart multiple times!! Just add water and our caught in da crick lump crab meat for a quick, easy and delicious meal for four. We've been told that it is better than any local restaurant's... and that's quite a compliment in charleston, sc, where we're known for our great food!
9.95Cream Da Crab SoupRich and creamy crab soup with the perfect blend of spices our latest addition to our award-winning soups. Introduced at the july 2010 mart in atlanta, and received nothing but rave reviews! Just add our caught in da crick jumbo lump crab meat and half and half, and you have a delicious meal for four in a snap.
9.95Southern Corn ChowdahCreamy corn chowder just add water and a can of creamed corn and you have it made. You just can't stay out of this one! We think it's the best corn chowder ever made. Serves four.
9.951-Tata, 2-Tata, 3-Tata SoupOur creamy potato soup our potato soup is thick, creamy, and loaded with potatoes. All you have to do is add water and cook! Try adding a dollop of sour cream, shredded cheddar cheese, chives, and bacon bits for a loaded baked potato soup. Great with aunt maggie's sweet cornbread. It is so good and so easy! Makes four bowls.
8.95Bowl Lickin' Lobsta BisqueA creamy orange based soup this one's for you lobster bisque lovers. It's simple, just add milk to the ingredients and you have a wonderful appetizer for four or soup for two.
Sides
9.95Fried Green T'madasA spicy batter mix a spicy batter for just about any ting ya wanna tro in da skillet ta fry. You can use our batter on green tomatoes, squash, zucchini, mushrooms, okra, fish or shrimp. This breading has a little bite to it! Also gives a “kick" to turkey dressing! Fried green t'madas are great served with our lemon dill sauce.
8.95Aunt Maggie's Sweet CornbreadSweet southern cornbread just add water! We like to make mini sized muffins and serve them hot with our shrimp and grits, she crab soup, southern corn chowdah, sassy sue's shrimp creole, 1-tata, 2-tata, 3-tata soup, gullah gullah gumbo and everything else we can think of! A bag makes six large muffins, twelve mini muffins or one 8x8 pan. Dis is jus' sweet enuff, jus' like aunt maggie!
8.95Ya Mama's BuscutsBiscuit mix now you can make biscuits just like ya mama. Just add milk or buttermilk, drop'em off a spoon, stick'em in da oven, and serve'em up right wit some peppacorn gravy and sausage. If ya wanna be good add some of our no fat preserves!
8.95Hush Dem PuppiesOur tasty hush puppy mix just add water and drop our hush puppies off of a spoon into hot oil. These are great and make a bowl full! Try adding a can of caught in da crick crab meat to make crab puppies. This also makes awesome conch fritters!
8.95Jus' Good Ol' GritsFreshly ground stone ground grits there's nothing that compares to jus good'ol grits. Just add water, a pat of butter, salt and pepper and serve'em wit ya mama's buscuts and cracked peppacorn gravy with sausage and eggs for a good'ol southern breakfast! This package serves two families so make half at a time!
8.95Cracked Popcorn GravyPeppercorn gravy mix just add water and you have a great old fashioned milk gravy. It's great on ya mama's buscut mix with sausage or vegetarian sausage. Try it on fried chicken, pork chops, rice, or pasta.
Entrees
10.95She Crab SoupOur creamy and unbeatable she crab soup don't miss this one! It has won the best of atlanta award at americasmart multiple times!! Just add water and our caught in da crick lump crab meat for a quick, easy and delicious meal for four. We've been told that it is better than any local restaurant's... and that's quite a compliment in charleston, sc, where we're known for our great food!
11.95Shrimp and GritsA lowcountry favorite our shrimp and grits has been featured on the food network's food finds show and paula deen's sons' show, road tasted. That's how good it is! Our bag includes fresh yellow stone ground grits and the sauce packet to make the gravy. Just add water to each of them, then sauté about a pound of shrimp in olive oil or butter, put the grits on the plate, then the gravy, and put the shrimp on top. This is a hearty meal for four people! Now that's some good eatin'
9.95Friday Night Fish FryOur new favorite batter this one's perfect for gettin' people together, and a great excuse ta go fishin. ' All ya need is your favorite fish (the fresher, the better) or a mess a shrimp or scallops. Soak'em in milk, batter'em up real good, and drop'em in dat hot oil, and you've got the makin's of a fantastic friday night! And don't forget, you can't eat fried fish without some hush dem puppies.
10.95Aunt Jackie's JambalayaOur new favorite product this one's a recent addition to the family, and boy will it have you jumpin' and jivin'! Just add water to the rice and spice mix, and your choice of sausage, chicken, or shrimp, or all three!,. Now dat's dog-gone delicious! Just the right amount of heat to keep you interested, but not enough to stop you from cleanin' your plate. Ya'll gawn want seconds of dis one! Feeds 4 to 6 hungry ones, depending on how mucha dat meat you add.
9.95Hattie's Hot Crab DishServed warm, not spicy a delicious temptation sure to please! Serve it as a casserole main dish for four or as a hot crab dip for six. One bite and you won’t be able to stop! Just add our caught in da crick jumbo lump crab meat, cream, a sprinkle of cheddar cheese, and a splash of sherry if you wish.
9.95Cream Da Crab SoupRich and creamy crab soup with the perfect blend of spices our latest addition to our award-winning soups. Introduced at the july 2010 mart in atlanta, and received nothing but rave reviews! Just add our caught in da crick jumbo lump crab meat and half and half, and you have a delicious meal for four in a snap.
10.95Gullah Gullah GumboGumbo and rice and everything nice our gumbo is delicious and has a little kick. Just add water to the package and cook. This product even won a ribbon at americas mart in atlanta for taste! It's great with shrimp, chicken, or sausage! Serve with our aunt maggie's sweet cornbread and your family will love it! Our bag comes complete with rice and sauce. Serves four.
10.95Sassy Sue's Shrimp CreoleOur delicious shrimp creole mix with rice just add water and shrimp for a very flavorful meal! This won best of the L.A. gourmet food show! The bag includes the creole packet and white rice. It's so good it'll make ya want ta dance da charleston jus like sassy sue!! Serves four.
9.95He Crab CakesCrab cake mix this is a delightful mixture of just the right ingredients. Just add our caught in da crick jumbo lump crab meat to the bag of mix. Try these with our lemon dill sauce and hot on he tung! Yum yum!! Makes four large crab cakes. And for those of you who love salmon, you can add packaged or canned salmon for salmon patties.
9.95Angel Hair Pasta with Hallelujah Cream SauceThis one's susu's recipe delicious! This is a wonderful white wine shallot reduction. The bag contains angel hair pasta and susu's delicious sauce. Just add water to sauce mix and cook as directed. Before serving, add shrimp and scallops or chicken, or water chestnuts and mushrooms. This makes a wonderful meal for four people.
9.95Lobsta Pasta with Slap Yaself Silly Cream SauceFor lobster lovers this one will make ya wanna slap yaself silly! The bag contains angel hair pasta and our wonderful cream sauce. Add milk and lobster to the sauce and cook as directed. Serve over cooked pasta. Yu! Serves four.
9.95Southern Corn ChowdahCreamy corn chowder just add water and a can of creamed corn and you have it made. You just can't stay out of this one! We think it's the best corn chowder ever made. Serves four.
8.95Bowl Lickin' Lobsta BisqueA creamy orange based soup this one's for you lobster bisque lovers. It's simple, just add milk to the ingredients and you have a wonderful appetizer for four or soup for two.
Desserts
9.95Geechie Peachie CobblaOur don't miss peach cobbler mix our cobbler mix makes it's own crust. Pour a can of peaches (or fresh or frozen, whatever dun been in ya cupboard) into an 8x8 pan, place the cobbla mix on top, add a little milk and bake for thirty minutes. That's right, no mixing!! Serves six. Peach cobbla is our top selling dessert!
9.95Cherry Pickin' CobblaOur don't miss cherry cobbler mix our cobbler mix makes it's own crust. Pour a can of cherry pie filling (or fresh or frozen, whatever dun been in ya cupboard) into an 8x8 pan, place the cobbla mix on top, add a little milk and bake for thirty minutes. That's right, no mixing!! Serves six.
9.95Belly Rubbin' Blueberry CobblaOur don't miss blueberry cobbler mix our cobbler mix makes it's own crust. Pour a can of blueberry pie filling (or fresh or frozen, whatever dun been in ya cupboard) into an 8x8 pan, place the cobbla mix on top, add a little milk and bake for thirty minutes. That's right, no mixing!! Serves six.
10.95Beadah Lickin' BrowniesOur ooey gooey brownie mix just add water and bake! This bag makes an 8x8 pan of brownies. Pecans or walnuts are a great addition! Serve warm with a scoop of ice cream and a drizzle of warm chocolate sauce. You'll love'em! They are so good you'll be tempted to lick the beaters (beadahs)! Serves six.
10.95Nana's Been a Nut BreadOur incredible banana nut bread you'll think your nana's been in the kitchen! Listen ya'll ya just add water - the bananas and walnuts are already in the mix! Great served warm with whipped cream cheese. Yum! Makes a whole loaf or 12 muffins.
9.95Mouth Stuffin' Chocolate Chip MuffinsMuffin mix with lots of chocolate chips all you have to do is add water to the mix. Pull out ya miniature muffin tin, fill'em up, cook'em up, put some butter on'em and pop'em in ya mouth while dey's hot. Now ya know why we call'em mouth stuffin' -'cuz ya wanna stuff ya mouth wit'em!
10.95Pluff Mud PieGrandmama's chocolate meringue pie this is grandmama's chocolate meringue pie recipe. Bake a pie shell and cool. Add only water to the chocolate pie mix and bring to a boil, simmer and let it thicken. Pour into the pie shell and set it aside. Beat two egg whites and four tablespoons of sugar until it forms soft peaks. Spread over the cooled chocolate pie and bake for about ten minutes. This will become your family's favorite dessert!
Breakfast Items
11.95Shrimp and GritsA lowcountry favorite our shrimp and grits has been featured on the food network's food finds show and paula deen's sons' show, road tasted. That's how good it is! Our bag includes fresh yellow stone ground grits and the sauce packet to make the gravy. Just add water to each of them, then sauté about a pound of shrimp in olive oil or butter, put the grits on the plate, then the gravy, and put the shrimp on top. This is a hearty meal for four people! Now that's some good eatin'! !
8.95Flippidy Flap JacksOur quick, easy and delicious pancake mix our pancakes are light, fluffy and oh so easy! All you need to do is add water and mix. You must try these with our incredible syrups!
8.95Jus' Good Ol' GritsFreshly ground stoneground grits there's nothing that compares to jus good'ol grits. Just add water, a pat of butter, salt and pepper and serve'em wit ya mama's buscuts and cracked peppacorn gravy with sausage and eggs for a good'ol southern breakfast! This package serves two families so make half at a time!
10.95Nana's Been a Nut BreadOur incredible banana nut bread you'll think your nana's been in the kitchen! Listen ya'll ya just add water - the bananas and walnuts are already in the mix! Great served warm with whipped cream cheese. Yum! Makes a whole loaf or 12 muffins.
8.95Ya Mama's BuscutsBiscuit mix now you can make biscuits just like ya mama. Just add milk or buttermilk, drop'em off a spoon, stick'em in da oven, and serve'em up right wit some peppacorn gravy and sausage. If ya wanna be good add some of our no fat preserves!
8.95Cracked Peppacorn GravyPeppercorn gravy mix just add water and you have a great old fashioned milk gravy. It's great on ya mama's buscut mix with sausage or vegetarian sausage. Try it on fried chicken, pork chops, rice, or pasta.
9.95Mouth Stuffin' Chocolate Chip MuffinsMuffin mix with lots of chocolate chips all you have to do is add water to the mix. Pull out ya miniature muffin tin, fill'em up, cook'em up, put some butter on'em and pop'em in ya mouth while dey's hot. Now ya know why we call'em mouth stuffin' -'cuz ya wanna stuff ya mouth wit'em!
Preserves
7.95Skrawberry SplishOur old fashioned preserves made with ripe whole red strawberries. Perfect on toast, biscuits, or english muffins. If you want a special treat, try on cheesecake, ice cream, or make a milkshake with it! No fat, no sodium and no cholesterol.
7.95Peach TickleOur old fashioned preserve that is bursting with the flavor of fresh-picked peaches! Perfect on toast, biscuits, english muffins, or mixed into hot cereals. It also makes a delicious pie or tart filling. Mix it with whipped cream to make a topping. For a special treat make a milkshake or homemade ice cream with it. No fat, no cholesterol and low sodium.
7.95Raspberry KissOur old fashioned preserves made with ripe red raspberries. Perfect on toast, biscuits, or english muffins. Makes a delicious tart filling, cheese cake topping, or side garnish for pork or veal. Mix it into fresh fruit salads or spoon it over your favorite ice cream sundae. No fat, no sodium and no cholesterol.
7.95Palmetto Peppa JellyThe best peppa jelly in the palmetto state! Sweet, yet mildly hot, it's great served over cream cheese and served on crackers. You can also use it as a glaze on ham, pork loin, or to spice up chicken. No fat, no cholesterol and low sodium.
Syrups
9.95Sweet Magnolia Mornin'This one's delicious on our flippy flap jacks, or try it on your french toast and waffles!
9.95Mornin' GloryThis one's irresistible over our flippy flap jacks, waffles, or french toast. Pour over your favorite ice cream sundae or banana split for a sweet and nutty finish. You might want to order two of these!
9.95Rise an' ShineBursting with blueberry flavor, you can turn our flippy flap jacks into blueberry pancakes without any blueberries! Try over your favorite vanilla ice cream for a fruity sundae!
9.95Jus' Jine InThis one's for you raspberry lovers! Wonderful over our flippy flap jacks, french toast, or waffles. Serve over vanilla ice cream for a fruity sundae, or mix with whipped cream for a sweet but tart topper.
Dressings
9.95Cool Hand CukeThis is a wonderful blend of vidalia onions and garden fresh cucumbers. Use as a marinade or dipping sauce for fish, especially salmon. Great as a vegetable dip or on sandwich wraps and salads! Low fat. and Low sodium.
9.95Tomato SplatGreat on salads, steamed vegetables, sandwiches, pasta, chicken and shrimp!
9.95Put 'Em 'Pon TopThis is our most versatile dressing! It is sweet and creamy with a full flavor that makes it a wonderful dressing for all types of green leafy salads and fresh vegetables. Try it as a marinade for meat, fish and chicken. Also try it on fresh fruit or fruit salads. No cholesterol and low sodium.
9.95Lime Afta LimeMade from the juice of florida key limes, this zesty dressing brings a refreshing touch of the tropics to your table. It can be added to vegetables, seafood dishes, salads and deserts. Try it on top of plain cheesecake or use in your favorite key lime pie recipe or on top of your favorite pound cake! No cholesterol and low sodium.
Sauces & Complements
9.50Amazin' Grazin'This smooth, sweet, yet tart sauce is blended with red raspberries and whole mustard seeds. It is a great dip for pretzels, bagel chips, and chicken fingers. It can also be used as a glaze for your pork roast, pork chops or ham. Use it in your sweet potato souffle, drizzle over fresh fruit or melons. Great garnish over cheesecake, pound cake or angel food cake. Try pouring it over cream cheese and serving with crackers. You'll love this one! Low fat and no cholesterol.
9.50Some Dat StuffThis is our flavorful antipasto spread made of a delightful medley of ripe tomatoes, artichoke hearts, olives, capers, herbs and spices. Try spreading it on fresh baked italian or french bread. It makes a wonderful bell pepper stuffing by adding it to sauteed ground round beef and topping it with feta cheese before baking. Great for serving with chips! No fat, no cholesterol, low sodium and very little sugar.
9.50Sunshine SalsaThis is our blend of sweet vidalia onions and ripe juicy peaches. A unique salsa that is excellent with chips, tortillas, burritos or fajitas. You'll want to add a little of our salsa to your favorite chili recipe, or use as a glaze over ham. Serve with flounder or tilapia too! Try it as a side relish with lima beans, rice, and pork chops. Use it to garnish skewered meats or shrimp kabobs after grilling, or make sweet and hot fritters by adding it to cornbread batter. No fat and no cholesterol.
9.50Eat Em UpThis is a sweet and spicy drizzle made of whole mustard seeds, brown sugar and honey. Serve with pretzels or use as a glaze over ham, turkey or chicken, you will even like to drizzle it over steamed garden vegetables. Low fat, no cholesterol and low sodium.
7.95Palmetto Peppa JellyThe best peppa jelly in the palmetto state! Sweet, yet mildly hot, it's great served over cream cheese and served on crackers. You can also use it as a glaze on ham, pork loin, or to spice up chicken. No fat, no cholesterol and low sodium.
7.95Up Popped Da DebilOur hottest hot sauce! So hot you'll think the devil is in your mouth! This is a blend of our fiery hot roasted habanero peppers, herbs, and spices. It is a perfect choice for creating your favorite southwestern or cajun dishes, sauces and stews. You can add it to your homemade salsas or bloody marys. Try it as a basting sauce for chicken wings. No fat and no cholesterol.
7.95Hot on He TungA delicious hot sauce made with real vidalia® onions and peaches! Add it to your homemade chili, gumbo, or fishstew for a mild kick! It is also great for grilling because it soaks into the meat and gives it a great taste, especially chicken! You gotta try it on our he crab cakes with our lemon dill sauce. The combination of the two flavors makes the he crab cakes melt in your mouth! No fat, low sodium, and no cholesterol! !
9.95On a Wing and a PrayerThis is our medium hot wing sauce made to deliver that authentic southwest taste for the "real" buffalo-style wings you can make at home! You'll want to use it for marinating or basting chicken and chicken wings for your next outdoor barbecue. The next time you fix our shrimp and grits, put it on top to add a little zip! No cholesterol and no fat. No fat and no cholesterol.
9.95Hog WallaThis is our famous apple cinnamon barbecue sauce! Use it on chicken, beef or pork. No fat, no cholesterol and low sodium.
9.95Tummy Ticklin' TeriyakiThis is our special blend of garlic, ginger and a hint of pineapple. Use it to stir-fry your vegetables, chicken, shrimp, and scallops. Use it as a marinade or grilling sauce for steak or serve it with sushi. No fat, no cholesterol and low sodium.
8.95Drunken HefferA wonderful merlot-based steak sauce. Great as a marinade for steaks or for sauteing mushrooms. No fat and no cholesterol.
8.95Steer Eye Fo Da Steak GuyThis sauce is made with ripe tomatoes, vidalia onions, and a blend of spices. It's great on steak and baked potatoes. It will become your favorite steak sauce! No fat and no cholesterol.
8.95Soppin' Wet SauceThis is our delicious, thick, and rich steak sauce seasoned with tequila, brown sugar, molasses, and a touch of red chili pepper. Try it as a dipping sauce on chicken fingers, spare ribs, and smoked sausage. Makes a great grilling sauce for chicken, pork, and beef. No cholesterol and no fat.
Sances
9.95Hog WallaThis is our famous apple cinnamon barbecue sauce! Use it on chicken, beef or pork. No fat, no cholesterol and low sodium.
9.95Tummy Ticklin' TeriyakiThis is our special blend of garlic, ginger and a hint of pineapple. Use it to stir-fry your vegetables, chicken, shrimp, and scallops. Use it as a marinade or grilling sauce for steak or serve it with sushi. No fat, no cholesterol and low sodium.
Complements
9.50Amazin' Grazin'This smooth, sweet, yet tart sauce is blended with red raspberries and whole mustard seeds. It is a great dip for pretzels, bagel chips, and chicken fingers. It can also be used as a glaze for your pork roast, pork chops or ham. Use it in your sweet potato souffle, drizzle over fresh fruit or melons. Great garnish over cheesecake, pound cake or angel food cake. Try pouring it over cream cheese and serving with crackers. You'll love this one! Low fat and no cholesterol.
9.50Some Dat StuffThis is our flavorful antipasto spread made of a delightful medley of ripe tomatoes, artichoke hearts, olives, capers, herbs and spices. Try spreading it on fresh baked italian or french bread. It makes a wonderful bell pepper stuffing by adding it to sauteed ground round beef and topping it with feta cheese before baking. Great for serving with chips! No fat, no cholesterol, low sodium and very little sugar.
9.50Sunshine SalsaThis is our blend of sweet vidalia onions and ripe juicy peaches. A unique salsa that is excellent with chips, tortillas, burritos or fajitas. You'll want to add a little of our salsa to your favorite chili recipe, or use as a glaze over ham. Serve with flounder or tilapia too! Try it as a side relish with lima beans, rice, and pork chops. Use it to garnish skewered meats or shrimp kabobs after grilling, or make sweet and hot fritters by adding it to cornbread batter. No fat and no cholesterol.
9.50Eat Em UpThis is a sweet and spicy drizzle made of whole mustard seeds, brown sugar and honey. Serve with pretzels or use as a glaze over ham, turkey or chicken, you will even like to drizzle it over steamed garden vegetables. Low fat, no cholesterol and low sodium.
7.95Palmetto Peppa JellyThe best peppa jelly in the palmetto state! Sweet, yet mildly hot, it's great served over cream cheese and served on crackers. You can also use it as a glaze on ham, pork loin, or to spice up chicken. No fat, no cholesterol and low sodium.
Hot Sauces
7.95Up Popped Da DebilOur hottest hot sauce! So hot you'll think the devil is in your mouth! This is a blend of our fiery hot roasted habanero peppers, herbs, and spices. It is a perfect choice for creating your favorite southwestern or cajun dishes, sauces and stews. You can add it to your homemade salsas or bloody marys. Try it as a basting sauce for chicken wings. No fat and no cholesterol.
7.95Hot on He TungA delicious hot sauce made with real vidalia® onions and peaches! Add it to your homemade chili, gumbo, or fishstew for a mild kick! It is also great for grilling because it soaks into the meat and gives it a great taste, especially chicken! You gotta try it on our he crab cakes with our lemon dill sauce. The combination of the two flavors makes the he crab cakes melt in your mouth! No fat, low sodium, and no cholesterol! !
9.95On a Wing and a PrayerThis is our medium hot wing sauce made to deliver that authentic southwest taste for the "real" buffalo-style wings you can make at home! You'll want to use it for marinating or basting chicken and chicken wings for your next outdoor barbecue. The next time you fix our shrimp and grits, put it on top to add a little zip! No cholesterol and no fat. No fat and no cholesterol.
28.95Hot Sauce TrioAll of our “hottest" items wrapped together in clear cello with shred and a bow! Hot on he tung, up popped da debil, and on a wing and a prayer hot wing sauce.
Steak Sauces
8.95Drunken HefferA wonderful merlot-based steak sauce. Great as a marinade for steaks or for sauteing mushrooms. No fat and no cholesterol.
8.95Steer Eye Fo Da Steak GuyThis sauce is made with ripe tomatoes, vidalia® onions, and a blend of spices. It's great on steak and baked potatoes. It will become your favorite steak sauce! No fat and no cholesterol.
8.95Soppin' Wet SauceThis is our delicious, thick, and rich steak sauce seasoned with tequila, brown sugar, molasses, and a touch of red chili pepper. Try it as a dipping sauce on chicken fingers, spare ribs, and smoked sausage. Makes a great grilling sauce for chicken, pork, and beef. No cholesterol and no fat.
9.95Tummy Ticklin' TeriyakiThis is our special blend of garlic, ginger and a hint of pineapple. Use it to stir-fry your vegetables, chicken, shrimp, and scallops. Use it as a marinade or grilling sauce for steak or serve it with sushi. No fat, no cholesterol and low sodium.
Canned Goods
16.95Caught in Da Crick Jumbo Lump Crab MeatOur lump crab meat makes everything better, especially our she crab soup! Try it with our he crab cakes, lazy aftanoon crab dip, hattie's hot crab dish, cream da crab soup, can't miss seafood bisque, or your favorite crab dish! Imported from thailand.
Other Gullah Favorites
24.95The Ultimate Gullah Cookbook - Reivsed EditionA taste of food, history and culture from the gullah people - with some recipes too! Beautiful new hardcover edition! Written by jesse edward gantt, jr. and veronica davis gerald. Don't forget the gullah luv spices so you can fix that real gullah food.
36.95Gullah CuisineThe latest addition to the family of gullah cookbooks. Written by the owner and chef of the gullah cuisine restaurant, this book tells the story of the gullah culture one recipe at a time with beautiful paintings by renowned artist jonathan green.
18.95Row Upon Row Sea Grass Baskets of the South Carolina LowcountryThis educational book walks the reader through the history of sweetgrass baskets with wonderful photographs and interviews from the artists themselves. Written by dale rosengarten, this work was organized by the mckissick museum of the university of south carolina as part of its program to document and promote southern folk arts. A must-have for anyone who owns a sweetgrass basket of their own or has an interest in the history of the lowcountry folk arts.
20.95De Nyew TestamentThe new testament of the bible translated in gullah. Includes both the english and gullah translation for those who are not yet fluent in the gullah language.
19.95This Little Light of Mine Cd by the Plantation SingersEnjoy the uplifting sounds of one of the southeast's most popular a cappella and percussion gospel singing groups as they help preserve the spiritual and sacred music of the lowcountry of south carolina. Song list includes: this little light of mine, i shall not be moved, jacob's ladder, steal away, down by the riverside, go tell it on the mountain, old ship of zion, i'll fly away, certainly lord, whole world in his hands, nobody knows the trouble i see, joshua fit de battle, dem bones, guide my feet, amazing grace and over my head.
19.95Feelin' Good Cd by the Plantation SingersEnjoy the uplifting sounds of one of the southeast's most popular a cappella and percussion gospel singing groups as they help preserve the spiritual and sacred music of the lowcountry of south carolina. Song list includes: glory glory hallelujah, this little light of mine, summertime, rockin' jerusalem, somebody's callin' my name, rock-a my soul, do lord, when the saints go marching in, old time religion, ol' man river, swing low sweet chariot, go tell it on the mountain, deep river, down by the riverside and amen.
9.50Gullah Luv SeasoningA delightful mix of spices used in traditional gullah cooking. A must-have to go with the ultimate gullah cookbook!
9.50Hot Luv Gullah SeasoningA spicier version of the traditional favorite. A must-have for those warmer palates to go with the ultimate gullah cookbook!
