Menu for Anson Restaurant

Dinner
|
Bar

Dinner

For the Table‏

3.00 Virginia Oysters by the Piece Fried, roasted, half shell

6.95 Double Fried French Fries Béarnaise sauce

8.00 Pimento Cheese Garlicky toast, cornichons

First Course

8.00 Fried Okra Cornmeal dusted, goat cheese & chili oil

12.00 House Pâté Onion marmalade, cornichons, mustarda, toast

14.00 Roasted Virginia Oysters on the Half Shell Smoked Jalapeno Mignonette, Cornbread‏ Crust

9.00 Cracklin’ Calamari Apricot-shallot sauce

12.00 Pork Belly Corn & cheddar waffle, hot pepper jelly sunnyside up farm egg & succotash

12.00 Cornmeal Fried Oysters Green tomato chow chow, chipotle aïoli

14.00 Pan Seared Scallops Avocado, grapefruit, sweet onion, citrus vinaigrette

13.00 Jumbo Lump Crab Cake Chilled corn salad, green tomato chow chow, herb aioli

11.00 Shrimp and Grits Anson’s bacon, roasted tomatoes, Anson’s grits

Salad & Soup

8.00 She Crab Soup Laced with golden sherry

8.00 Wedge of Iceberg Cucumbers, tomatoes, blue cheese dressing

7.00 Mixed Lettuce Creamy sherry vinaigrette, parmesan crisp

9.00 Classic Caesar Hearts of romaine, parmesan reggiano, white anchovies, croutons Options: Fried oysters (+4.00)

9.00 Golden Beets Feta cheese, pecans, radish, arugula, banyuls vinegar

Seafood

29.00 Seared Scallops Ragout of field peas, okra & smoked pork, anson’s grits

Market Pan Seared Market Fish Stew of chorizo, mussels, carolina gold rice, greens

27.00 Pan Roasted Salmon Sweet corn, creamy carolina gold rice, house pancetta, corn froth

28.00 Whole Crispy Flounder Apricot-shallot sauce

Market Barbecue Glazed Grilled Fish Market fish, anson’s grits, braised greens, green tomato chow chow

24.00 Fried Shrimp & Oysters Shrimp, oysters, French fries, cole slaw

Meats‏

46.00 Bone in Rib Eye Gnocchi with house cured bacon, cheddar, sour cream

32.00 Filet Mignon Potato puree, green beans, bordelaise

29.95 Ny Strip Pimento cheese, French fries

24.00 Pan Roasted Breast of Chicken Grits, greens, tomato & okra

19.00 Duck Confit Leg and Thigh Maple gastrique, farro, sweet‏ potato, pulled greens

24.00 Fried Pork Chop, Double Cut Mac ‘n’ cheese, collard‏ greens, red eye gravy

26.00 Honey Brined Pork Tenderloin & BBQ Pork Belly Bourbon glazed sweet potato, smoked apple butter

42.00 Surf and Turf Filet mignon, fried lobster tail, roasted potatoes, green beans, béarnaise sauce

Small Plates

16.00 Folly River Clams Garlic sausage, lemon, white wine, lardo crostini

16.00 Hand Made Pasta Fresh tomato sauce, house made mozzarella

5.00 Potato Puree

5.00 Anson Grits

4.00 Green Beans

5.00 French Fries

6.00 Macaroni & Cheese

4.00 Collard Greens

4.00 Roasted Potatoes

4.00 Cole Slaw

Bar

Anson Cocktails‏

11.00 Peach Tea Firefly vodka, ciroc peach vodka

9.00 Dark & Stormy Gosling's black seal rum, gosling's ginger beer

10.00 The Malaria Killer Aperol, house brewed tonic, orange

11.00 Charleston Punch Myers rum, grand marnier, OJ

11.00 Peartini Grey goose la poire, lemon, amaretto di saronno

Moscow Mule Smirnoff vodka, gosling's ginger‏ beer

11.00 Pomegranate Martini Pama pomegrana liqueur, smirnoff

Dessert Drinks

7.00 Hot Butterscotch Chocolate Butterscotch schnapps, steamed milk, chocolate

11.00 Espresso Martini Van gogh double espresso vodka, vanilla vodka

11.00 White Chocolate Martini Godiva white chocolate, vanilla vodka